Phillip (subitusattack)

Race #41

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Official speed 71.32 wpm (41.56 seconds elapsed during race)
Race Start February 9, 2015 11:41:09pm UTC
Race Finish February 9, 2015 11:41:50pm UTC
Outcome No win (2 of 3)
Accuracy 89.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.