View Pit Stop page for race #41 by rice_senpai — Ghost race
View profile for Yuzu (rice_senpai)
| Official speed | 63.34 wpm (37.89 seconds elapsed during race) |
|---|---|
| Race Start | July 21, 2017 5:59:17am UTC |
| Race Finish | July 21, 2017 5:59:55am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. whaocool (94.13 wpm) |
| Accuracy | 96.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |