View Pit Stop page for race #4099 by khalidabououalid — Ghost race
View profile for khalid (khalidabououalid)
| Official speed | 49.69 wpm (83.08 seconds elapsed during race) |
|---|---|
| Race Start | March 28, 2021 12:58:40am UTC |
| Race Finish | March 28, 2021 1:00:04am UTC |
| Outcome | No win (4 of 5) |
| Opponents |
3. bert075 (53.69 wpm) |
| Accuracy | 96.0% |
| Points | 51.35 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |