View Pit Stop page for race #403 by drainjavascript — Ghost race
View profile for Draino (drainjavascript)
| Official speed | 89.57 wpm (26.79 seconds elapsed during race) |
|---|---|
| Race Start | July 15, 2021 6:01:37am UTC |
| Race Finish | July 15, 2021 6:02:04am UTC |
| Outcome | Win (1 of 2) |
| Accuracy | 98.0% |
| Points | 47.77 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |