View Pit Stop page for race #3972 by bboyjava — Ghost race
View profile for dang (bboyjava)
| Official speed | 84.29 wpm (28.47 seconds elapsed during race) |
|---|---|
| Race Start | February 17, 2014 2:52:16pm UTC |
| Race Finish | February 17, 2014 2:52:44pm UTC |
| Outcome | No win (2 of 4) |
| Opponents |
4. wintercore (69.96 wpm) |
| Accuracy | 100.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |