View Pit Stop page for race #397 by evilturtles — Ghost race
View profile for BIGKNEEGROW (evilturtles)
| Official speed | 96.21 wpm (24.95 seconds elapsed during race) |
|---|---|
| Race Start | April 23, 2012 7:15:24pm UTC |
| Race Finish | April 23, 2012 7:15:48pm UTC |
| Outcome | No win (3 of 4) |
| Accuracy | 97.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |