View Pit Stop page for race #3923 by pastocasto — Ghost race
View profile for modern (pastocasto)
| Official speed | 58.37 wpm (41.12 seconds elapsed during race) |
|---|---|
| Race Start | October 22, 2014 12:10:05pm UTC |
| Race Finish | October 22, 2014 12:10:46pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
1. chutiya (71.15 wpm) 5. blue3sword (51.76 wpm) |
| Accuracy | 93.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |