View Pit Stop page for race #391 by radiator_cz — Ghost race
View profile for RadiatorCZ (radiator_cz)
| Official speed | 59.64 wpm (69.22 seconds elapsed during race) |
|---|---|
| Race Start | February 12, 2021 3:34:34pm UTC |
| Race Finish | February 12, 2021 3:35:43pm UTC |
| Outcome | No win (5 of 5) |
| Opponents |
2. ahmedsamy (71.73 wpm) |
| Accuracy | 95.0% |
| Points | 61.63 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |