View Pit Stop page for race #3908 by plotinusdickens — Ghost race
View profile for Plotinus (plotinusdickens)
| Official speed | 120.87 wpm (19.86 seconds elapsed during race) |
|---|---|
| Race Start | April 7, 2021 4:02:45pm UTC |
| Race Finish | April 7, 2021 4:03:05pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. lithox2 (122.85 wpm) 3. excelsiate (104.91 wpm) 4. nauyusimi_ (80.42 wpm) |
| Accuracy | 98.0% |
| Points | 64.46 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |