Daniel (keyboardslayer_)

Race #390

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Official speed 122.20 wpm (24.26 seconds elapsed during race)
Race Start July 6, 2017 9:20:48pm UTC
Race Finish July 6, 2017 9:21:12pm UTC
Outcome Win (1 of 2)
Accuracy 98.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.