View Pit Stop page for race #389 by dukenhu — Ghost race
View profile for Duc (dukenhu)
| Official speed | 95.64 wpm (43.16 seconds elapsed during race) |
|---|---|
| Race Start | September 1, 2021 8:09:45am UTC |
| Race Finish | September 1, 2021 8:10:29am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. skitter315 (120.04 wpm) 2. solid_raiden (97.43 wpm) 4. antonjr04 (77.95 wpm) 5. hypocrite_nts (75.94 wpm) |
| Accuracy | 99.0% |
| Points | 98.83 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |