View Pit Stop page for race #383 by a_baby — Ghost race
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| Official speed | 63.78 wpm (37.63 seconds elapsed during race) |
|---|---|
| Race Start | January 31, 2012 12:19:24am UTC |
| Race Finish | January 31, 2012 12:20:01am UTC |
| Outcome | No win (3 of 4) |
| Opponents |
1. kahpow (79.28 wpm) |
| Accuracy | 91.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |