View Pit Stop page for race #3815 by ashutosh6997 — Ghost race
View profile for Ashutosh (ashutosh6997)
| Official speed | 67.61 wpm (64.43 seconds elapsed during race) |
|---|---|
| Race Start | August 31, 2020 12:36:27pm UTC |
| Race Finish | August 31, 2020 12:37:31pm UTC |
| Outcome | Win (1 of 5) |
| Accuracy | 98.0% |
| Points | 63.10 |
| Text | #3622388 (Length: 363 characters) The equipment needed for stir-frying, sauteing and braising is minimal. Nonstick skillets and heavy-duty woks are especially helpful in keeping fat use to a minimum. Nylon or wooden utensils allow you to stir food vigorously without scratching the pans. Lids prevent spattering and allow foods like chicken pieces to braise or simmer briefly for thorough cooking. |