View Pit Stop page for race #3811 by xander360 — Ghost race
View profile for tstats[xander360] (xander360)
| Official speed | 66.55 wpm (62.03 seconds elapsed during race) |
|---|---|
| Race Start | August 13, 2020 4:26:41pm UTC |
| Race Finish | August 13, 2020 4:27:43pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. arulseth1998 (76.35 wpm) |
| Accuracy | 97.0% |
| Points | 68.77 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |