View Pit Stop page for race #379 by fluffernutter345 — Ghost race
View profile for J (fluffernutter345)
| Official speed | 63.70 wpm (50.49 seconds elapsed during race) |
|---|---|
| Race Start | September 22, 2015 10:27:13am UTC |
| Race Finish | September 22, 2015 10:28:03am UTC |
| Outcome | Win (1 of 4) |
| Accuracy | 99.0% |
| Points | 0.00 |
| Text | #422 (Length: 268 characters) There is no physical separation after the slicing, so that edge can be ignored and we can treat the pizza, for thermal purposes, as an infinite plane. The procedure reduces the heat-transfer problem to one dimension represented by a vector normal to the pizza surface. |