View Pit Stop page for race #3788 by masmas — Ghost race
| Official speed | 72.57 wpm (33.07 seconds elapsed during race) |
|---|---|
| Race Start | July 14, 2010 6:59:07am UTC |
| Race Finish | July 14, 2010 6:59:40am UTC |
| Outcome | No win (3 of 3) |
| Opponents |
1. ryuzog (94.77 wpm) 2. deehzee (89.11 wpm) |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |