View Pit Stop page for race #374 by that_fox — Ghost race
View profile for Fox (that_fox)
| Official speed | 58.83 wpm (40.80 seconds elapsed during race) |
|---|---|
| Race Start | February 20, 2019 2:48:48am UTC |
| Race Finish | February 20, 2019 2:49:29am UTC |
| Outcome | No win (2 of 5) |
| Accuracy | 96.0% |
| Points | 31.38 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |