View Pit Stop page for race #3722 by marcmalha — Ghost race
View profile for Marc (marcmalha)
| Official speed | 84.30 wpm (28.47 seconds elapsed during race) |
|---|---|
| Race Start | February 4, 2024 3:49:27pm UTC |
| Race Finish | February 4, 2024 3:49:55pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
4. tracersm (78.98 wpm) |
| Accuracy | 97.0% |
| Points | 44.96 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |