View Pit Stop page for race #3693 by ksil — Ghost race
Official speed | 99.06 wpm (29.92 seconds elapsed during race) |
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Race Start | February 23, 2015 4:24:48am UTC |
Race Finish | February 23, 2015 4:25:17am UTC |
Outcome | Win (1 of 4) |
Opponents |
2. nonlimit (85.28 wpm) |
Accuracy | 93.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |