View Pit Stop page for race #366 by person4268 — Ghost race
View profile for person4268 (person4268)
| Official speed | 98.91 wpm (41.73 seconds elapsed during race) |
|---|---|
| Race Start | December 7, 2021 6:07:05pm UTC |
| Race Finish | December 7, 2021 6:07:47pm UTC |
| Outcome | No win (2 of 4) |
| Opponents |
1. vixt (113.43 wpm) 3. compisit (86.59 wpm) 4. m4ff1n (85.49 wpm) |
| Accuracy | 96.0% |
| Points | 102.21 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |