View Pit Stop page for race #366 by jimdavia99 — Ghost race
View profile for Jim (jimdavia99)
| Official speed | 50.16 wpm (59.09 seconds elapsed during race) |
|---|---|
| Race Start | December 29, 2016 7:53:33am UTC |
| Race Finish | December 29, 2016 7:54:32am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
3. janetain (48.69 wpm) |
| Accuracy | 93.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |