View Pit Stop page for race #3646 by talby — Ghost race
View profile for Talby (talby)
| Official speed | 122.23 wpm (24.25 seconds elapsed during race) |
|---|---|
| Race Start | January 29, 2013 1:09:30am UTC |
| Race Finish | January 29, 2013 1:09:54am UTC |
| Outcome | Win (1 of 2) |
| Accuracy | 94.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |