View Pit Stop page for race #3640 by critias26 — Ghost race
View profile for Jacob (critias26)
Official speed | 65.89 wpm (62.65 seconds elapsed during race) |
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Race Start | August 19, 2018 3:10:47am UTC |
Race Finish | August 19, 2018 3:11:49am UTC |
Outcome | No win (3 of 3) |
Accuracy | 97.0% |
Points | 68.09 |
Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |