View Pit Stop page for race #3628 by thogs — Ghost race
| Official speed | 109.84 wpm (21.85 seconds elapsed during race) |
|---|---|
| Race Start | January 11, 2014 9:17:24am UTC |
| Race Finish | January 11, 2014 9:17:46am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. obsession (119.13 wpm) |
| Accuracy | 100.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |