View Pit Stop page for race #3621 by leetuser — Ghost race
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| Official speed | 75.88 wpm (31.63 seconds elapsed during race) |
|---|---|
| Race Start | April 30, 2023 1:43:31am UTC |
| Race Finish | April 30, 2023 1:44:03am UTC |
| Outcome | No win (2 of 5) |
| Accuracy | 96.0% |
| Points | 40.47 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |