View Pit Stop page for race #3616 by sashamoisey — Ghost race
View profile for Sasha (sashamoisey)
Official speed | 71.38 wpm (41.52 seconds elapsed during race) |
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Race Start | October 3, 2011 11:35:41pm UTC |
Race Finish | October 3, 2011 11:36:22pm UTC |
Outcome | No win (2 of 3) |
Accuracy | 97.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |