View Pit Stop page for race #361 by giga_ch4d — Ghost race
View profile for Thomas (giga_ch4d)
Official speed | 69.68 wpm (34.44 seconds elapsed during race) |
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Race Start | September 20, 2023 7:49:11am UTC |
Race Finish | September 20, 2023 7:49:45am UTC |
Outcome | No win (3 of 5) |
Opponents |
2. g4520u10 (70.79 wpm) 4. marsh_bora3y (61.90 wpm) |
Accuracy | 95.0% |
Points | 37.16 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |