View Pit Stop page for race #358 by tgowda — Ghost race
| Official speed | 67.93 wpm (35.33 seconds elapsed during race) |
|---|---|
| Race Start | January 29, 2022 12:04:11am UTC |
| Race Finish | January 29, 2022 12:04:47am UTC |
| Outcome | No win (3 of 4) |
| Opponents |
1. yunvlol (73.59 wpm) |
| Accuracy | 95.0% |
| Points | 36.23 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |