View Pit Stop page for race #35 by davylern — Ghost race
View profile for David (davylern)
| Official speed | 80.70 wpm (51.15 seconds elapsed during race) |
|---|---|
| Race Start | February 2, 2017 11:42:12pm UTC |
| Race Finish | February 2, 2017 11:43:03pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. swankily (79.46 wpm) 3. fappingtypist (65.16 wpm) |
| Accuracy | 94.0% |
| Points | 0.00 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |