View Pit Stop page for race #35 by chewmaster — Ghost race
View profile for Chewmaster (chewmaster)
| Official speed | 101.85 wpm (23.56 seconds elapsed during race) |
|---|---|
| Race Start | March 15, 2010 8:08:12pm UTC |
| Race Finish | March 15, 2010 8:08:36pm UTC |
| Outcome | No win (3 of 4) |
| Opponents |
1. nozden (104.48 wpm) 2. chimchimchim (104.28 wpm) |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |