View Pit Stop page for race #35 by rain1314xdd — Ghost race
View profile for TAY (rain1314xdd)
Official speed | 100.74 wpm (16.80 seconds elapsed during race) |
---|---|
Race Start | January 3, 2014 6:03:53am UTC |
Race Finish | January 3, 2014 6:04:10am UTC |
Outcome | Win (1 of 3) |
Accuracy | 92.0% |
Points | 0.00 |
Text | #1080428 (Length: 141 characters) 從結構的考慮,番茄層,預計將有較高的熱容量和低電導。因此,它作為一個緩衝區之間的奶酪和烤麵包。 |