View Pit Stop page for race #35 by gavinchen — Ghost race
View profile for Vincent (gavinchen)
| Official speed | 87.44 wpm (19.35 seconds elapsed during race) |
|---|---|
| Race Start | March 18, 2011 11:57:56pm UTC |
| Race Finish | March 18, 2011 11:58:15pm UTC |
| Outcome | No win (1 of 1) |
| Points | 0.00 |
| Text | #1080428 (Length: 141 characters) 從結構的考慮，番茄層，預計將有較高的熱容量和低電導。因此，它作為一個緩衝區之間的奶酪和烤麵包。 |