View Pit Stop page for race #340 by sundarban — Ghost race
View profile for Sundar (sundarban)
Official speed | 68.03 wpm (35.28 seconds elapsed during race) |
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Race Start | August 28, 2015 10:14:12am UTC |
Race Finish | August 28, 2015 10:14:47am UTC |
Outcome | No win (2 of 5) |
Opponents |
3. worstenbrood (64.45 wpm) 4. hanchyguy (59.60 wpm) 5. acharya_saugat (55.41 wpm) |
Accuracy | 95.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |