View Pit Stop page for race #328 by siddhant.alok@gmail.com — Ghost race
View profile for SuckIT (siddhant.alok@gmail.com)
| Official speed | 76.60 wpm (31.33 seconds elapsed during race) |
|---|---|
| Race Start | August 31, 2011 4:34:16pm UTC |
| Race Finish | August 31, 2011 4:34:48pm UTC |
| Outcome | No win (3 of 4) |
| Opponents |
1. jiminl (95.05 wpm) |
| Accuracy | 95.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |