View Pit Stop page for race #326 by farcorn — Ghost race
View profile for Patrick (farcorn)
| Official speed | 72.55 wpm (44.33 seconds elapsed during race) |
|---|---|
| Race Start | October 22, 2013 1:03:55pm UTC |
| Race Finish | October 22, 2013 1:04:40pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
4. raint (68.84 wpm) |
| Accuracy | 92.0% |
| Points | 0.00 |
| Text | #422 (Length: 268 characters) There is no physical separation after the slicing, so that edge can be ignored and we can treat the pizza, for thermal purposes, as an infinite plane. The procedure reduces the heat-transfer problem to one dimension represented by a vector normal to the pizza surface. |