View Pit Stop page for race #324 by ledguy — Ghost race
View profile for Devin (ledguy)
| Official speed | 71.12 wpm (58.04 seconds elapsed during race) |
|---|---|
| Race Start | March 5, 2019 11:21:21pm UTC |
| Race Finish | March 5, 2019 11:22:19pm UTC |
| Outcome | No win (3 of 5) |
| Accuracy | 97.0% |
| Points | 73.49 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |