View Pit Stop page for race #3205 by typefacer88 — Ghost race
View profile for RIP reckful (typefacer88)
| Official speed | 102.20 wpm (40.39 seconds elapsed during race) |
|---|---|
| Race Start | April 8, 2021 2:51:23pm UTC |
| Race Finish | April 8, 2021 2:52:04pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. the_real_ludus (100.04 wpm) |
| Accuracy | 98.0% |
| Points | 105.61 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |