Jerry (jerrylee1157)

Race #320

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Official speed 87.72 wpm (33.79 seconds elapsed during race)
Race Start September 25, 2014 2:52:24pm UTC
Race Finish September 25, 2014 2:52:57pm UTC
Outcome Win (1 of 3)
Accuracy 95.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.