View Pit Stop page for race #32 by lukhach810 — Ghost race
View profile for Trung (lukhach810)
| Official speed | 61.45 wpm (39.06 seconds elapsed during race) |
|---|---|
| Race Start | October 25, 2011 10:05:41am UTC |
| Race Finish | October 25, 2011 10:06:20am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. wojtekhp (68.77 wpm) 4. aarengan (40.96 wpm) |
| Accuracy | 97.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |