View Pit Stop page for race #318 by jaysonnesnia — Ghost race
View profile for Jayson (jaysonnesnia)
| Official speed | 61.46 wpm (67.17 seconds elapsed during race) |
|---|---|
| Race Start | August 7, 2019 4:48:34am UTC |
| Race Finish | August 7, 2019 4:49:41am UTC |
| Outcome | No win (2 of 5) |
| Accuracy | 97.0% |
| Points | 63.51 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |