1๐ท๐‘Ž๐‘ฆ๐ด๐‘“๐‘ก๐‘’๐‘Ÿ๐ด๐‘›๐‘œ๐‘กโ„Ž๐‘’๐‘Ÿ (mark40511)

Race #312373

View Pit Stop page for race #312373 by mark40511Ghost race

View profile for 1๐ท๐‘Ž๐‘ฆ๐ด๐‘“๐‘ก๐‘’๐‘Ÿ๐ด๐‘›๐‘œ๐‘กโ„Ž๐‘’๐‘Ÿ (mark40511)

Official speed 117.04 wpm (35.27 seconds elapsed during race)
Race Start July 17, 2021 7:53:38pm UTC
Race Finish July 17, 2021 7:54:13pm UTC
Outcome Win (1 of 5)
Opponents 2. lazybagel (116.71 wpm)
3. mrkmat (102.18 wpm)
4. qicksilver (94.54 wpm)
5. lelgetrekt (93.08 wpm)
Accuracy 99.0%
Points 120.94
Text #3622390 (Length: 344 characters)

Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal.