View Pit Stop page for race #31 by philiptuastumban12345 — Ghost race
View profile for Philip (philiptuastumban12345)
| Official speed | 43.39 wpm (68.31 seconds elapsed during race) |
|---|---|
| Race Start | May 18, 2016 3:57:07pm UTC |
| Race Finish | May 18, 2016 3:58:15pm UTC |
| Outcome | No win (5 of 5) |
| Opponents |
4. havvakurtlu (44.50 wpm) |
| Accuracy | 95.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |