View Pit Stop page for race #309 by 20_regular_cash — Ghost race
View profile for Anthony (20_regular_cash)
| Official speed | 78.25 wpm (55.67 seconds elapsed during race) |
|---|---|
| Race Start | August 31, 2018 6:45:22pm UTC |
| Race Finish | August 31, 2018 6:46:18pm UTC |
| Outcome | No win (4 of 4) |
| Opponents |
3. mborr (78.86 wpm) |
| Accuracy | 96.0% |
| Points | 73.03 |
| Text | #3622388 (Length: 363 characters) The equipment needed for stir-frying, sauteing and braising is minimal. Nonstick skillets and heavy-duty woks are especially helpful in keeping fat use to a minimum. Nylon or wooden utensils allow you to stir food vigorously without scratching the pans. Lids prevent spattering and allow foods like chicken pieces to braise or simmer briefly for thorough cooking. |