View Pit Stop page for race #306 by jon_mclane — Ghost race
View profile for Jonathan (jon_mclane)
| Official speed | 61.44 wpm (67.19 seconds elapsed during race) |
|---|---|
| Race Start | March 26, 2019 5:45:18pm UTC |
| Race Finish | March 26, 2019 5:46:25pm UTC |
| Outcome | No win (2 of 5) |
| Accuracy | 98.0% |
| Points | 63.49 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |