View Pit Stop page for race #3058 by jammingammon — Ghost race
View profile for Ben (jammingammon)
| Official speed | 63.47 wpm (46.70 seconds elapsed during race) |
|---|---|
| Race Start | June 13, 2010 5:00:38pm UTC |
| Race Finish | June 13, 2010 5:01:24pm UTC |
| Outcome | No win (3 of 4) |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |