Mark (emptyper)

Race #305

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Official speed 79.82 wpm (37.13 seconds elapsed during race)
Race Start July 29, 2017 10:48:49pm UTC
Race Finish July 29, 2017 10:49:26pm UTC
Outcome Win (1 of 4)
Opponents 4. justin1013 (60.43 wpm)
Accuracy 99.0%
Points 53.21
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.