View Pit Stop page for race #3040 by jazzkey — Ghost race
View profile for Liu (jazzkey)
| Official speed | 86.04 wpm (27.89 seconds elapsed during race) |
|---|---|
| Race Start | November 2, 2021 7:10:38am UTC |
| Race Finish | November 2, 2021 7:11:06am UTC |
| Outcome | No win (2 of 4) |
| Accuracy | 99.0% |
| Points | 45.89 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |