View Pit Stop page for race #300 by jainra — Ghost race
View profile for epic (jainra)
Official speed | 68.11 wpm (35.24 seconds elapsed during race) |
---|---|
Race Start | May 23, 2014 7:55:56pm UTC |
Race Finish | May 23, 2014 7:56:32pm UTC |
Outcome | No win (2 of 4) |
Opponents |
3. shinhwa800 (66.11 wpm) |
Accuracy | 96.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |