View Pit Stop page for race #3 by walaba — Ghost race
View profile for Walaba (walaba)
| Official speed | 72.16 wpm (33.26 seconds elapsed during race) |
|---|---|
| Race Start | April 28, 2023 5:14:26am UTC |
| Race Finish | April 28, 2023 5:15:00am UTC |
| Outcome | No win (2 of 2) |
| Opponents |
1. leefhson (119.34 wpm) |
| Accuracy | 93.0% |
| Points | 38.49 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |