View Pit Stop page for race #3 by kronodeus — Ghost race
View profile for Ryan (kronodeus)
| Official speed | 86.98 wpm (27.59 seconds elapsed during race) |
|---|---|
| Race Start | November 18, 2020 12:48:00am UTC |
| Race Finish | November 18, 2020 12:48:27am UTC |
| Outcome | No win (5 of 5) |
| Opponents |
1. g1_petroleum (136.32 wpm) 2. agglomeration (123.56 wpm) 4. yong955143 (99.50 wpm) |
| Accuracy | 97.0% |
| Points | 46.39 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |